Lafun is a powdery form of Cassava Flour.
 
The traditional preparation of Lafun involves soaking the fresh cassava roots for 3-4 days, this is milled into the fibrous Lafun powder. The Lafun is then sun dried for 2 days after. 
 
Lafun has many benefits such as providing long lasting energy and preventing weight gain whilst having a high nutritional value as it contains Calcium, Iron, Protein and  Vitamin A & C.
 
Weight: 2kg