ile Iru/Locust Bean/ Ugba/ Dawa Dawa is a fermented and processed locus beans commonly used as a condiment in cooking scrumptious traditional soups like egusi soup, okro soup and ogbono soup. 
 
It can also be use as a condiment for efo riro(Spinish,Collard green, and Callaloo), Gbegiri soup, and Awedu. 
 
It can be eaten raw to aid digestion,improve vision,and serve as an antioxidant.